MENU
monday - thursday 5 - 9 pm
friday 5 - 10 pm
saturday 11 am - 10 pm
sunday 11 am - 9 pm
Snacks
-
Korean Fried Chicken Wings
house seasoning, ranch, dongchimi
$17
gluten free
-
Fried Pork Mandu
sweet & sour sauce
$15
dairy free
-
Shrimp and Vegetable Pancake*
scallion, carrot, potato, soy pickled jalapeno & onion
$17
dairy free
-
Bindaetteok
mung bean, napa kimchi, bean sprout, scallion, soy vinegar sauce
$15
dairy free, gluten free
-
Bubbling Egg Soufflé*
dashi, salted shrimp, aonori
$12
dairy free, gluten free
-
Cashew tofu dip
smoky chili crisp, edamame, crudités, nori rice crackers
$13
gluten free, vegan
Banchan
-
"Baechu” Napa Kimchi
$6
dairy free, gluten free
-
“Dongchimi” White radish kimchi
$6
gluten free, vegan
-
Marinated vegetable “Namul” trio
korean zucchini, soybean sprouts, cucumber
$10
gluten free, vegan
-
Short Grain Rice
$3
gluten free, vegan
-
Nori Sheets
$3
gluten free, vegan
Korean BBQ
add lettuce, scallion salad & ssamjang $5-
LA style grilled kalbi
12 oz. peterson beef short ribs, onions, shishito peppers
$36
dairy free
-
Spicy Sakura pork bulgogi
red bell pepper, onion, scallion, rice
$26
dairy free, gluten free
-
beef bulgogi
mustard greens, onion, scallion, rice
$27
dairy free
Plates & Bowls
-
Stone Bowl Bibimbap**
bulgogi, marinated & pickled vegetables, sunny egg, rice, chojang
$28
dairy free
-
Jjajangbap
black bean sauce, maitake, crimini & shimeji mushrooms, rice
$26
vegan
-
"Hwe dup bap” cured salmon bowl**
barley, furikake, tobiko, salmon roe, cucumber, radish, avocado, nori, gochujang vinaigrette
$29
dairy free
-
Kimchi jjigae hot pot
dashi, kimchi, sakura pork, neuske's bacon, fish cake, tofu, rice
$22
dairy free
-
Chewy Rice Cakes ‘N’ Cheese
four cheese sauce, buttered panko, gochugaru, chive
$17
vegetarian
-
Fire chicken
braised chicken, red chili sauce, chewy rice cakes, mozzarella, serrano, scallion
$24
gluten free
Dessert
-
Tiramisu
misugaru, lady fingers, espresso, sherry
$13
-
Dad's Favorite Carrot Cake
brown butter, cream cheese frosting, pecans
$14
-
Not an Espresso Martini
brandy, xila liqueur, licor 43, cold brew
-
Song Cai May Amaro
-
Amaro dell'Etna
-
Sorbet
mn dairy lab seasonal selection
$6
gluten free, vegan
saturday & sunday 11 am - 3 pm
Snacks
-
Korean Fried Chicken Wings
house seasoning, ranch, dongchimi
$17
gluten free
-
Fried Pork Mandu
sweet & sour sauce
$15
dairy free
-
Shrimp and Vegetable Pancake*
scallion, carrot, potato, soy pickled jalapeno & onion
$17
dairy free
-
Bindaetteok
mung bean, napa kimchi, bean sprout, scallion, soy vinegar sauce
$15
dairy free, gluten free
-
Bubbling Egg Soufflé*
dashi, salted shrimp, aonori
$12
dairy free, gluten free
-
Cashew tofu dip
smoky chili crisp, edamame, crudités, nori rice crackers
$13
gluten free, vegan
Banchan
-
"Baechu” Napa Kimchi
$6
dairy free, gluten free
-
“Dongchimi” White radish kimchi
$6
gluten free, vegan
-
Marinated vegetable “Namul” trio
korean zucchini, soybean sprouts, cucumbers
$10
gluten free, vegan
-
Short Grain Rice
$3
gluten free, vegan
Korean BBQ
add lettuce, scallion salad & ssamjang $5-
LA style grilled kalbi
12 oz. peterson beef short ribs, onions, shishito peppers
$36
dairy free
-
Spicy Sakura pork bulgogi
red bell pepper, onion, scallion, rice
$26
dairy free, gluten free
-
beef bulgogi
mustard greens, onion, scallion, rice
$27
dairy free
Plates & Bowls
-
Stone Bowl Bibimbap**
bulgogi, marinated & pickled vegetables, sunny egg, rice, chojang
$28
dairy free
-
Jjajangbap
black bean sauce, maitake, crimini & shimeji mushrooms, rice
$26
vegan
-
"Hwe dup bap” cured salmon bowl**
barley, furikake, tobiko, salmon roe, cucumber, radish, avocado, nori, gochujang vinaigrette
$29
dairy free
-
Kimchi jjigae hot pot
dashi, kimchi, sakura pork, neuske's bacon, fish cake, tofu, rice
$22
dairy free
-
Chewy Rice Cakes ‘N’ Cheese
four cheese sauce, buttered panko, gochugaru, chive
$17
vegetarian
-
Fire chicken
braised chicken, red chili sauce, chewy rice cakes, mozzarella, serrano, scallion
$24
gluten free
*Contains shellfish
**Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
Dinner Cocktails
-
Pear Shaped
pear ferment, five spice, apple, choice of spirit
-
Pluto is (not) a Planet
rum, falernum, coconut, passion fruit, lemon
-
Slaperol Spritz
aperol, allora secco, lemon, cava
-
Lychee Tini
vodka, lychee, vermouth, sherry
-
Smoky & Mommy
mezcal, melon liqueur, grapefruit, lime
-
Kim’s Gibson
vodka, pine soju, vermouth, dongchimi
-
Not an Espresso Martini
brandy, xila liqueur, licor 43, cold brew
Wine
-
Sparkling & Rosé
Pinot Noir Rosé elk cove vineyards
Sparkling Gamay domaine lelièvre
Crémant de Limoux Domaine J. Laurens -
White
Grüner Veltliner helenental
Sauvignon Blanc kobal
Albariño viña almeira
Dry Riesling ress -
Red
Fresh A.F. Chilled Red Blend unico zelo
Pinot Noir folk machine
Cabernet Franc château du hureau
Côtes du Rhône Blend domaine la cabotte
Soju & Makgeolli
-
Jinro Soju
original, grapefruit, plum, jinro is back (375 ml bottle)
-
Makku Makgeolli
plain or passion fruit
Beer
-
Bottles & Cans
Terra, korean lager
Miller, high life lager
3 Floyds, gumballhead american wheat pale ale -
Draft
Modist, rotating
Falling Knife, hidden temple hazy ipa
Arbeiter, rotating
Wild State Cider, wild apple
Zero Proof
-
Poppin’ Pear
pear ferment, five spice, apple
-
Feel No Pain
mango, orange, pineapple, coconut, spice
-
Phony Negroni
st. agrestis
-
NA Riesling
dr. lo
-
Athletic Brewing
run wild n/a ipa